Dinner | Lunch | Drinks
Fresh Sheet for Sunday, February 5, 2012
GRAB A HAPA GIFT CARD AT ANY HAPA LOCATION TODAY!!!
Sashi Mori- MP
An assortment of fresh sashimi selected daily by our chef
Cheese Tofu- 6.99
Light cheese appetizer with honey and strawberries served on toast
Sanma Roll-8.99
Cucumber, kaiware, shiso rice roll topped with marinated Pike Mackerel sashimi. The Pike Mackerel is lightly seared at our table!
Duck Sukiyaki-10.99
A sweet soy broth Udon nooodle soup with duck meat and vegetables in a hot stone bowl.
Add a cracked raw free range egg for dipping for $1.00
Ramen Kamo-10.99
Duck soy broth ramen noodles with duck breast, bean sprouts bamboo shoots and green onions.
Unisca Roll- 14.99
Chopped scallop, tobiko and cucmber roll. Topped with whole pieces of uni
Baked Harvest Veggies -8.99
Oven baked seasonal veggies with sesame soy garlic butter
Ebi Mayo- 8.99
Deep fried shrimp tossed in a light spicy mayonnaise sauce
Spot Prawn Sashimi- 9.99
Spot prawn sashimi (6 pcs)
Sashimi Salad- 11.99
5 kinds of sashimi on top of organic greens with an onion wasabi dressing.
Tuna Avocado Salsa Dip -8.49
Cubed raw ahi tuna, avocado, tomatoes, onion and shiso dip with Plantain Chips
Ahi Tuna Taco- 5.49
Minced cooked ahi tuna with serrano pepper tar tar sauce, guacamole and lettuce wrapped in a tortilla
Angus Steak Bites- 12.99
Diced organic beef bavette, pan fried with Japanese pepper sauce
Hapa Cali Roll- 9.99**
Real crab meat, avocado, cilantro with a sour chili mayo
Mentaiko Udon- 9.99
Udon noodles tossed in a spicy cod roe sauce
Buri Sashimi- 9.99
Fresh yellowtail sashimi from Japan
Salmon Sashimi – 10.99 **
Wild sockeye & Spring salmon sashimi
Kakuni - 8.99
Pork belly slow simmered in sweet soy sauce served with steamed buns
Beef Short Rib - 12.99
Grilled AAA beef short rib with sweet & spicy sauce
Aburi Shime Saba - 7.99
Marinated mackerel sashimi, seared at your table
Spicy Dynamite Roll- 8.99
Tempura spot prawn and cucumber topped with spicy mayo sauce
Crab Tempura Roll - 8.99**
Real crab meat, asparagus, wasabi mayo sauce. Tempura style!
Spicy Tuna Roll - 8.99
Spicy bigeye tuna and cucumber roll topped with bonito flakes and serano pepper slices. Served with seaweed soy dipping sauce
TarTar Sushi – 8.99
Assorted chopped sashimi served on top of shiso flavoured rice
Fish & Chips Roll – 11.99**
Halibut tempura, smoked salm0n, crispy potato served with tartar sauce
Goma-Ae- 4.49
Seasonal Vegetables in a sesame miso vinegarette
Tako Wasabi - 4.49
Seasoned octopus sashimi with cucmber and seaweed
Gindara - 10.99 **
Baked Sablefish with sake miso sauce
Crab Croquette – 8.99**
Creamy dungeness crab meat croquette with mayo & japanese bbq sauce
Pork Belly Lettuce Wrap -8.99
Crispy pork belly, apple yuzu jam, pickled red onions & butter lettuce
Curry Mali - 5.49
Deep fried squid cartilage with curry salt
Renkon Gyoza- 7.49
Minced pork sandwiched between lotus root slices. Tempura style
Desserts
Chessecake Souffle with Raspberry Sorbet - 5.99
Earl Grey Chiffon Cake with Chocolate Ice – 5.49
Strawberry Mille Crepe - 5.99
Caramel Apple Cake-5.49
Creme Caramel- 4.49
Almondt Panna Cotta- 4.49
All of our desserts are homemade!
A 18% service charge will be applied to parties of 6 or more.
**Hapa Izakaya is proud to offer ocean-friendly seafood choices as recommended by the Vancouver Aquarium**
