Fresh Sheet for Thursday, May 17, 2012
Fresh Sashimi- $11.99
3 pieces
Spot Prawn Ceviche- $12.99
Scallop, red onion, serrano pepper, cilantro, avocado, cucumber, yuzu juice, tortilla chips
Baked Spot Prawns- $12.99
Seaweed miso sabayon sauce, seared, 3 pieces
Deep Fried Spot Prawns- $12.99
Tossed in garlic sweet soy sauce, gai lan, 3 pieces
Steamed Spot Prawns- $12.99
Marinated in soy pepper oil, clarified yuzu butter, 3 pieces
Sashi Mori- MP
An assortment of fresh sashimi selected daily by our chef
Cheese Tofu- 6.99
Light cheese appetizer with honey and strawberries served on toast
Baked Harvest Veggies -8.99
Oven baked seasonal veggies with sesame soy garlic butter
Sashimi Salad- 11.99
5 kinds of sashimi on top of organic greens with an onion wasabi dressing.
Tuna Avocado Salsa Dip -8.49
Cubed raw ahi tuna, avocado, tomatoes, onion and shiso dip with Plantain Chips
Ahi Tuna Taco- 5.49
Minced cooked ahi tuna with serrano pepper tar tar sauce, guacamole and lettuce wrapped in a tortilla
Angus Steak Bites- 12.99
Diced organic beef bavette, pan fried with Japanese pepper sauce
Hapa Cali Roll- 9.99**
Real crab meat, avocado, cilantro with a sour chili mayo
Mentaiko Udon- 9.99
Udon noodles tossed in a spicy cod roe sauce
Buri Sashimi- 9.99
Fresh yellowtail sashimi from Japan
Salmon Sashimi - 10.99 **
Wild sockeye & Spring salmon sashimi
Kakuni – 8.99
Pork belly slow simmered in sweet soy sauce served with steamed buns
Beef Short Rib – 12.99
Grilled AAA beef short rib with sweet & spicy sauce
Aburi Shime Saba – 7.99
Marinated mackerel sashimi, seared at your table
Spicy Dynamite Roll- 8.99
Tempura spot prawn and cucumber topped with spicy mayo sauce
Crab Tempura Roll- 8.99**
Real crab meat, asparagus, wasabi mayo sauce. Tempura style!
Spicy Tuna Roll- 8.99
Spicy bigeye tuna and cucumber roll topped with bonito flakes and serano pepper slices. Served with seaweed soy dipping sauce
TarTar Sushi- 8.99
Assorted chopped sashimi served on top of shiso flavoured rice
Fish & Chips Roll- 11.99**
Halibut tempura, smoked salm0n, crispy potato served with tartar sauce
Goma-Ae- 4.49
Spinach in a sesame miso vinegarette
Tako Wasabi- 4.49
Seasoned octopus sashimi with cucmber and seaweed
Gindara- 10.99 **
Baked Sablefish with sake miso sauce
Crab Croquette- 8.99**
Creamy dungeness crab meat croquette with mayo & japanese bbq sauce
Pork Belly Lettuce Wrap- 8.99
Crispy pork belly, apple yuzu jam, pickled red onions & butter lettuce
Curry Mali- 5.49
Deep fried squid cartilage with curry salt
Renkon Gyoza- 7.49
Minced pork sandwiched between lotus root slices. Tempura style
DESSERTS
Cheesecake Souffle with Raspberry Sorbet- 5.99
Almond Panna Cotta- 4.49
Strawberry Bavarois
Coffee Brulee
Chocolate Trio
Green Tea Chiffon Cake with Azuki Milk Ice Cream
All of our desserts are homemade!
A 18% service charge will be applied to parties of 6 or more.
**Hapa Izakaya is proud to offer ocean-friendly seafood choices as recommended by the Vancouver Aquarium**
