Hapa Izakaya is looking to hire for all positions at all locations!
Front of house: Servers, bartenders and hosts who are energetic, hard working and seek a fast-paced, fun environment. Applicants should have a passion for Japanese cuisine. Experience is an asset, however not mandatory.
Kitchen: Experienced chefs with culinary experience, preferably Japanese influenced is required. Japanese language skills are a definite asset.
Candidates may apply in person at Hapa Coal Harbour (909 West Cordova Street), Monday to Friday between 11:00am-12:00pm, 2:00pm-4:00pm, or Saturdays between 4:30pm-6:00pm.
About Hapa
Voted “Top Five Izakayas In North America” by Bon Appétit Magazine; topping “Industry and Readers Choice” Georgia Straight awards for Best Japanese in 2012 and Best Izakaya in 2014 and 2015; and “Best Casual Chain, Silver” by Vancouver Magazine in 2011, 2012, and 2013, Hapa continues to offer a winning combination of Japanese cuisine, fun, and culture, paired with local seasonal and Ocean Wise™ ingredients.