Hapa Izakaya Restaurant located at 1193 Hamilton Street, Vancouver,
BC, V6B 5P6 is seeking

Assistant Cooks

with responsibilities for:

– Preparation of Japanese Izakaya menu items (lunch and dinner) by
washing, cutting, preparing and cooking food items under direction
of Head Cook.
– Assisting Head Cook and kitchen staff as directed by the Head
Cook.
– Assisting with training of junior cooks
– Maintaining kitchen utensils, tools and stations
– Maintaining safe handling of food

This is a permanent full-time position with salary of $17.00/hour based
on a 40-hour work week, depending upon experience. Benefits include
vacation time per Employment Standards Act.

Work location is Yaletown, in downtown Vancouver.
Candidates must have several years of commercial cooking experience,
or combination of experience and relevant cooking certificate. Izakaya
cooking experience is an asset (not mandatory). No minimum education
requirement.

English required, at least sufficient for emergencies.
Email resume to: careers@hapaizakaya.com with subject line:
“Assistant Cooks at Yaletown”.

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Lea and Justin Ault introduced Hapa Izakaya to Vancouver in 2003, setting a high standard for the host of contenders that followed.

Voted “Top Five Izakayas In North America” by Bon Appétit Magazine, topping “Industry” and “Readers Choice” Georgia Straight awards for Best Japanese in 2012 and Best Izakaya in 2014-2016, and “Best Casual Chain” by Vancouver Magazine from 2011-2014, Hapa continues to offer a winning combination of Japanese cuisine, fun, and culture, paired with local seasonal and Ocean Wise ™ ingredients.