by leaault | Mar 19, 2013 | Uncategorized
As a proud sponsor the Japan Fair Association of Vancouver’s Sakura Days Fair and in celebration of The Vancouver Cherry Blossom Festival, Hapa has created new spring inspired dishes. Try Coal Harbour’s creamy Coconut Green Curry served with Japanese naan...
by leaault | Mar 15, 2013 | Uncategorized
(Vancouver, BC) – For the third year in a row, Hapa Izakaya has placed Gold for Best Izakaya in The Georgia Straight’s Annual “Reader’s Choice” Golden Plate Awards. Hapa is also proud to announce their win for Best Japanese, placing Gold in the...
by jadepover | Feb 12, 2013 | Uncategorized
Omakase (お任せ) is a Japanese phrase that means “I’ll leave it to you” (from Japanese 任す, entrust). The expression is used at restaurants to leave the selection to the chef. The chef will generally present a series of plates, beginning with the...
by jadepover | Feb 1, 2013 | Uncategorized
3 words to describe your cuisine? Impactful, Seasonal, Delicious Your signature dish? Salmon Press Sushi – chopped sockeye, avocado, daikon, miso mayo, and parmesan What do you enjoy most about your craft? Making people happy Who is the unsung hero in the...
by jadepover | Jan 15, 2013 | Uncategorized
View our $28 Dine Out Menus: West End Yaletown Coal Harbour Kitsilano Join us for Canada’s largest restaurant festival, Dine Out Vancouver – Jan 18-Feb 3rd. (Update: Hapa West End, Coal HArbour & Yaletown will be extending their menus...
by jadepover | Dec 14, 2012 | Uncategorized
Read up on What’s HAPAning Subscribe to Hapa’s Newsletter for updates, company news and events.
